About Supermacs

Serving Ireland's best pizza and burgers since 2009

Our Story

Supermacs began in 2009 with a simple dream: to bring authentic, delicious pizza and gourmet burgers to every corner of Ireland. What started as a small family-owned restaurant in Jeremyport has grown into one of Ireland's most beloved food delivery brands.

Our founder, inspired by traditional Italian pizzerias and American burger joints, wanted to create a unique dining experience that combined the best of both worlds. We started with just five menu items, each perfected through months of testing and refinement. Today, we offer over 100 different items, but we've never lost sight of our core values: quality ingredients, authentic preparation, and exceptional customer service.

Over the past 15 years, we've served more than 50,000 satisfied customers across Ireland. We've become known not just for our food, but for our commitment to the community. We source our ingredients from local Irish suppliers whenever possible, supporting farmers and producers who share our dedication to quality.

Every pizza dough is still hand-stretched by our trained chefs. Every burger patty is still made from 100% Irish beef, ground fresh daily. We believe that great food requires great care, and we're proud to maintain the same standards today that we established on our first day of business.

Our Values

Quality First

We never compromise on the quality of our ingredients or the care we put into every dish.

Customer Focus

Your satisfaction is our priority. We listen to feedback and constantly improve our service.

Local Support

We're proud to support Irish farmers and suppliers, keeping our community strong.

Excellence

We strive for excellence in every aspect of our business, from kitchen to delivery.

Meet Our Team

Behind every great meal is a dedicated team of passionate professionals.

Team member 1

Sarah O'Connor

Founder & CEO

Sarah founded Supermacs in 2009 with a vision to revolutionize food delivery in Ireland. With 20 years of culinary experience, she leads our team with passion and dedication to quality.

Team member 2

Emma Walsh

Head Chef

Emma trained in Italy and brings authentic pizza-making techniques to Supermacs. She oversees all kitchen operations and ensures every dish meets our high standards.

Team member 3

Michael Byrne

Operations Manager

Michael manages our daily operations and delivery logistics. His expertise ensures that every order reaches customers hot, fresh, and on time.

Team member 4

Lisa Murphy

Customer Service Director

Lisa leads our customer service team with warmth and professionalism. She ensures that every customer interaction reflects our commitment to excellence and care.

Team member 5

James Kelly

Marketing Director

James brings creative energy to our brand and connects us with the community. His innovative campaigns have helped Supermacs become a household name across Ireland.